DESSERTS bars
![dark chocolate for pastry organic faire trade](https://uk.kaoka.fr/wp-content/uploads/sites/2/2014/01/Dark_chocolate_70_for_pastry_organic_fairtrade.jpg)
Dark 70% COCOA
Ecuador
Dark chocolate with intense flavors, strong cocoa flavor and floral aromas that will give character to desserts !
![](https://uk.kaoka.fr/wp-content/uploads/sites/2/2014/01/illustr-dessert-noir.png)
![dark chocolate bar for pastry organic faire trade](https://uk.kaoka.fr/wp-content/uploads/sites/2/2014/01/Dark_chocolate_55_for_pastry_organic_fairtrade.jpg)
Dark 55% COCOA
A very well balanced chocolate for pastry use; although some like to just bite in it! Its light intensity makes it an ideal chocolate to initiate the younger ones to black chocolate !
![](https://uk.kaoka.fr/wp-content/uploads/sites/2/2014/01/illustr-dessert-noir.png)
![milk chocolate for pastry organic fairtrade](https://uk.kaoka.fr/wp-content/uploads/sites/2/2014/01/Milk_chocolate_for_pastry_organic_fairtrade.jpg)
Milk 32% COCOA
The perfect chocolate for pastry to give softness and smooth to your gourmet desserts, cakes or muffins.
![](https://uk.kaoka.fr/wp-content/uploads/sites/2/2014/01/illustr-dessert-noir.png)